Amount of Total lipid (fat) in Crackers, saltines (includes oyster, soda, soup)

Baked Products

In 100 g (Grams) of Crackers, saltines (includes oyster, soda, soup) there is 8.64 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Crackers, saltines (includes oyster, soda, soup).

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Crackers, saltines (includes oyster, soda, soup)

Crackers, saltines (includes oyster, soda, soup) is a type of Baked Products. The most significant nutrients in Crackers, saltines (includes oyster, soda, soup) are listed below.

Water 5.05 g 5.05%
Energy (calorie) 418 kcal
Energy (joule) 1747 kJ
Protein 9.46 g 9.46%
Total lipid (fat) 8.64 g 8.64%
Ash 2.79 g 2.79%
Carbohydrate, by difference 74.05 g 74.05%
Fiber, total dietary 2.8 g 2.8%
Sugars, total 1.29 g 1.29%
Sucrose 0 g
Glucose (dextrose) 0.12 g 0.12%
Fructose 0.19 g 0.19%
Lactose 0 g
Maltose 0.98 g 0.98%
Galactose 0 g
Starch 67.83 g 67.83%
Calcium, Ca 19 mg 0.02%
Iron, Fe 5.57 mg 0.01%
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 102 mg 0.10%

Nutrients in Crackers, saltines (includes oyster, soda, soup)